Shichihonyari
Junmai Tamasakae Shiboritate (Freshly Pressed) Nama Genshu
| Rice: | Shiga-grown Tamasakae |
| Polishing Ratio: | 60％ |
| Alcohol: | 16% |
A seasonal, unpasteurized nama genshu bottled immediately after pressing.
Bursting with freshness and energy, it showcases Tamasakae’s signature lively acidity and full-bodied character. A true taste of the brewing season.
*Must be kept refrigerated.